Modern Japanese robatayaki & sake bar • Charcoal-grilled perfection • Over 80 premium sakes • Seasonal small plates
Slow-grilled over binchotan charcoal right before your eyes. Fresh seafood, wagyu, and seasonal vegetables cooked to smoky perfection.
One of the largest sake selections in the city — from rare daiginjo to unfiltered nigori. Expert pairings available.
Daily-changing small plates inspired by Tokyo’s back-alley izakayas. From classic yakitori to inventive modern dishes.
Monday – Saturday
5:00 PM – 1:00 AM
Last order 12:00 AM
Sunday
5:00 PM – 11:00 PM
1-8-15 Ginza, Chuo-ku, Tokyo
3F Sakura Building
2-minute walk from Ginza Station (Exit A13)
Tel: +81 3-5551-1111
Reservations recommended. Walk-ins welcome when seats are available.
Call to Reserve Online Booking